• • • Sockeye Salmon
      • • Atlantic Caught and Farm Raised
        • Trim Cuts
        • Belly Included 40% But Separated
        • 2.5 Oz – 3.8 Oz,
        • Skin On And Skin Off
        • Miscuts

• • • This Is Current and Ongoing Production
      • • 24 Month Shelf Life Left

• • • Packed 2/6 Lb Trays per Case

• • • 70 Cases per Pallet
      • • Pallets Can Be Double Stacked

• • • 10,000 Lbs Skin On – Farmed

      • • $1.75 per pound

• • • 2,040 Lbs Skin Off – Farmed

      • • $1.75 per pound

• • • 3,800 Lbs Skin On – Wild Caught

      • • $2.10 per pound

• • • FOB Miami, FL 33135

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