I’m Buying Your Excess Seafood Inventory:
- I have been doing this for 40 years.
- (even longer than Kramer!)
- I have 1000’s of buyers:
- From Soup Kitchens
- To Secondary Market Distributors
- I can usually Sell Items the Same Day.
- Don’t Let it Freezer Burn on the Shelf.
- Recoup Some Cost.
- Clean Your Storage.
- Show Me What You Need To Get Rid Of.
Send Me Those Lists!
Let’s Do Some Business!
Thanks Again for the Great Response.
I’m Happy to Be Able to Help You Out.
Sincerely,
The Fish Monger,
Jack
email me:
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